Lorton, VA

Built in 2015, Frontier Kitchen's 7,600 square foot Lorton Kitchen is fully equipped with multiple copies of all the basic commercial cooking equipment (ovens, stoves, etc).  A commercial dish pit and ample storage.  Reserved plug in parking spots for food trucks are available.

The facility has accessible Frontier Kitchen staff members onsite 7 days a week.

 

This kitchens sits on the I-95 corridor, only 20 minutes to the heart of DC and easy access to the Washington DC beltway.  

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